4.28.2008

healthy recipes

Now there is no excuse for me not to cook healthy delicious varied recipes all week. Not that I wanted an excuse. I wanted new ideas. Desperately. Epicurious to the rescue, as usual. I clicked on Healthy, Vegetarian and found more than 99 pages of ideas. I am going to make a tofu & roasted vegetable Napoleon this evening with sides of roasted garlic fingerling potatoes and a mesclun salad with chickpeas and grape tomatoes dressed in Dijon vinaigrette.

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